Kelly Bauman is a singer/songwriter living in Portland.
What was the food highlight of your year?
Toro Bravo, PDX: Salt Cod Fritters and Sautéed Chard with sunny side up egg.
What was the music highlight of your year?
Mike Coykendall, Carlos Forster, and Miracle Mile at Duffy’s Tavern in Chico. Hearing “Hippy Girl” as real life hippy girls danced to it = priceless.
Was there a moment when food and music came together in a memorable way?
Buying a grocery-sized bag of food from Pakwan (SF) after playing at the Makeout Room before driving three hours north. I fooled myself into believing it might actually “keep” for the next three days.